Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butter cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered as one of the quintessential cakes in American baking.

Butter cake recipe is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Butter cake recipe is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have butter cake using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Butter cake: recipe

1. Make ready 5 eggs
2. Make ready 160-170 g Caster sugar
3. Take 1 tbs vanilla essence
4. Get 1 tbs ovalette/ cake emulsifier
5. Prepare 220 g cake flour
6. Take 60 ml full cream milk
7. Prepare 150 g melted butter

Since butter cakes are rich in oil, there is no need to run a knife around the sides. Invert and drop the cake onto a cake board and loosen the detachable base by tapping it lightly. This homemade butter cake recipe is fail-proof. This butter cake recipe is quite simple to make and can be tried even by beginners.

Instructions to make Butter cake: recipe

1. Beat the eggs and sugar together for 5 mins low speed
2. After 5 mins add in vanilla essence and ovalette. Beat for 10-15 minutes depending on your mixer. Hand mixer user beat at medium speed. Stand mixer user beat at high speed.
3. Add in your flour bit by bit
4. Lastly add your melted butter
5. You can bake it as is but if you want to have a chocolate flavour you may add in chocolate emulco on a separate dish.
6. I'm just making a plain butter cake but making it colourful. It appeals the eyes of my kid 😂
7. You can bake as is or water bath for 45 mins before switching the pan/ removing the pan from the water bath then, to the other side and bake for another 10-20 mins.
8. If you have colours you might one to cover the top using a bigger tray on the top rack to prevent from browning. I used aluminium foil and sadly the cake touched the foil and voilà… 😅
9. Let it sit on a cooling rack for an hour or two

Serve it however you like with sugar dusted over, whipped cream frosting, butter cream frosting or chocolate frosting. This Butter Cake Recipe by Yolanda Gampp of How To Cake It will melt in your mouth! See more ideas about Butter cake, Cake, Cake recipes. This Kentucky Butter Cake recipe is CRAZY moist, buttery and coated with a sweet buttery sauce that crusts the outside and soaks into the cake making it amazing for days. A never fail cake recipe with butter that your family and friends will love.

So that is going to wrap it up with this special food butter cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!