Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, (sweet) potato - aloo curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

(Sweet) Potato - Aloo Curry recipe is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. (Sweet) Potato - Aloo Curry recipe is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make (Sweet) Potato - Aloo Curry: recipe

1. Make ready 14 large sweet potatoes OR
2. Make ready 8 kg potatoes
3. Take 14-20 cloves garlic (minced ca.50-60g)
4. Prepare 40 g fresh turmeric or 6tsp dried
5. Make ready 7 medium onions (diced ca.965g)
6. Make ready 6 tbsp coconut oil
7. Prepare 7 tsp =21g curry powder
8. Make ready 1 tsp cayenne pepper
9. Take 7 tsp salt
10. Make ready 1 tsp = cinnamon
11. Make ready 1000 g =7c diced tomatoes
12. Take 2 tbs date (or maple) syrup
13. Prepare 2000 ml full-fat coconut milk
14. Prepare 7 c=850g frozen peas
15. Prepare If needed:
16. Take More coconut milk or veg broth
17. Take Decorate with:
18. Make ready Cilantro
19. Take Fresh julienne cut ginger

Steps to make (Sweet) Potato - Aloo Curry: recipe

1. Dice (peal if you prefer) potatoes
2. Boil until 'al dente' - usually 10min if starting with salted boiling water
3. While boiling the potatoes prepare :
4. Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
5. Chop onions finely (in tmx speed 5.5 for 5sec)
6. Add coconut oil to pan and heat up OR if available into cooking mixer
7. If preparing in pan / pot :
8. Heat oil, fry onions till yellow translucent, then add garlic till fragrant
9. Add turmeric
10. Add spices
11. Add tomatoes
12. Cook till it becomes pastelike for about half an hour at medium high temperature
13. If you're using the tmx: Varoma speed 1 set for 20-30 min
14. Add ingredients like in pot method with tomatoes being last addition
15. Now mix potatoes (or sweet potatoes) with the paste in large pot
16. Add coconut milk
17. 20min medium flame simmer with lid on
18. Add peas and let sit covered for 5min, flame turned off
19. Add date sirup and stir well
20. Serve with chopped cilantro or thai basil on top

So that is going to wrap it up for this exceptional food (sweet) potato - aloo curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!