Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, sauteed beef in leeks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

For the sautéed beef and leeks: Halve the leek lengthwise, rinse, trim and slice. Crispy Sautéed Liver with Onions and Leeks. Use white and light green parts of leeks.

Sauteed Beef in Leeks recipe is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sauteed Beef in Leeks recipe is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sauteed beef in leeks using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Beef in Leeks: recipe

1. Make ready slices Beef
2. Take 2 pcs leeks
3. Make ready Black pepper
4. Take Salt
5. Take Wine

Stir-fried Beef with Leeks is delicious and easy to assemble! Today I am going to share a super fresh and simple sautéed okra and egg recipe with you. I really like leeks and I serve them all the time with roast chicken, steak or fish. I never seem to tire of them!

Instructions to make Sauteed Beef in Leeks: recipe

1. Marinate beef with a little bit salt and black pepper. Heat pan and add oil. Make sure that it is very hot when add in the beef. Stir fry quickly until the color changes then remove.
2. In the same pan add leeks and stir fry, add a little water add cook. When almost done add beef and pour a little wine. Serve

Add the chicken stock and bring to a boil. Fortunately, leek greens (so long as they aren't coming from those super-sized fibrous leeks) are ideal for stir-frying. They're wonderfully aromatic Some folks like to split the leeks in half and wash them before slicing them, but I find it easier to remove all the dirt if I save the washing until after they're cut. Baby squash and leeks are sauteed and combined with feta cheese for a quick and healthy side dish. Season with salt and pepper to taste; sprinkle with cheese and basil.

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