Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled cheeseburgers. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grilled Cheeseburgers recipe is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Grilled Cheeseburgers recipe is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have grilled cheeseburgers using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Cheeseburgers: recipe
- Make ready 5-6 Lbs. Ground Beef
- Make ready 2 Packets Goya Sazon
- Prepare Black Pepper
- Take Garlic Salt
- Get Onion Powder
- Take 4 Cloves Garlic
- Take 1 Squirt of Hoisin Sauce
- Prepare Cheese
Instructions to make Grilled Cheeseburgers: recipe
- Season ground beef. Put into a cookie sheet lined with plastic wrap. Find a can that has both ends taken off to use as a mold for the patties.
- Take a paper towel with some oil and grease the inside of the can. This will reduce the chances of anything sticking. Treat the meat like cookie dough. Gently take out patties and smooth rough edges. Wrap individually.
- Place on a hot grill. Cook to your liking. Thickness will determine cooking time.
- When you’ve flipped your burger and feel it’s about 75% done, add your cheese and cover. Serve with other grilled goodies.
- This is just a bonus, but you can top with bacon, onion rings, or whatever else comes to mind.
So that’s going to wrap it up with this special food grilled cheeseburgers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
