Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, english roast beef. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

English Roast Beef recipe is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. English Roast Beef recipe is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook english roast beef using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make English Roast Beef: recipe

1. Make ready 1 kg beef round roast
2. Take 3 tbsp butter
3. Prepare To taste salt and pepper
4. Make ready 1/2 cup white wine
5. Make ready 1/2 tsp dried sage
6. Make ready 1 bay leaf
7. Take 1 medium onion, sliced
8. Take 2 cloves garlic, minced
9. Make ready 1 tbsp flour

Steps to make English Roast Beef: recipe

1. Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
2. In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
3. When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
4. Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
5. Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
6. Slice roast and serve topped with gravy.

So that is going to wrap it up with this exceptional food english roast beef recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!