Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green bean casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Green Bean Casserole recipe is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Green Bean Casserole recipe is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have green bean casserole using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Casserole: recipe

1. Get 2 cans French style green beans, drained
2. Get 1 (15 oz.) Can Cream of mushroom soup
3. Take 3/4 C. Milk
4. Get 1 tsp. Black pepper
5. Make ready 1 container French fried onions

Instructions to make Green Bean Casserole: recipe

1. Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
2. In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
3. Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.

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