Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, braised daikon and beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Braised Daikon and Beef recipe is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Braised Daikon and Beef recipe is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook braised daikon and beef using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Braised Daikon and Beef: recipe

1. Get Beef chunks
2. Take 1 pc daikon
3. Make ready 5 slices ginger
4. Get 1 star anise
5. Get 1 Bay leaf
6. Get Some peppercorns
7. Take Light and dark soy sauce
8. Take Cooking wine
9. Make ready Oyster sauce

Instructions to make Braised Daikon and Beef: recipe

1. Wash beef and put it in a boiling water just to remove the scum. Then wash again.
2. Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
3. Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
4. Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve

So that’s going to wrap it up with this exceptional food braised daikon and beef recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!