Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, candied brussel sprouts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Candied Brussel Sprouts recipe is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Candied Brussel Sprouts recipe is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook candied brussel sprouts using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Candied Brussel Sprouts: recipe

1. Make ready 1 Brussel Sprouts
2. Prepare 1 Maple Syrup
3. Make ready 1 Brown Sugar
4. Make ready 1 Olive Oil
5. Get 1 Salt and Pepper

Steps to make Candied Brussel Sprouts: recipe

1. Remove roots from brussel sprouts, and shed outside layer.
2. Toss with remaining ingredients.
3. Roast at 350º for approximately 30 minutes or until brussel sprouts are caramelized and tender.
4. Variations: Render diced bacon and replace oil with bacon fat. Set crispy bacon aside. Toss finish brussels with bacon.

So that is going to wrap this up with this exceptional food candied brussel sprouts recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!