Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian recipe is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian recipe is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian: recipe

1. Prepare 250 gr tofu
2. Take 3 eggs
3. Take 1 small red capsicum
4. Make ready 1/2 tsp salt
5. Make ready 1/4 tsp pepper
6. Get Red capsicum can be replaced with spring onion or celery
7. Take Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian: recipe

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

So that’s going to wrap it up with this special food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!