Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken breast with vinaigrette. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked chicken breast with vinaigrette recipe is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked chicken breast with vinaigrette recipe is something which I have loved my whole life.
The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. Grill or saute' chicken breasts until done. Use balance of vinaigrette to drizzle on your dinner salad.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Baked chicken breast with vinaigrette: recipe
- Get 1 cup Breadcrumbs (Italian)
- Prepare 1.5 tsp dry parsley flakes
- Get 1.5 tsp garlic powder
- Make ready 3/4 tsp garlic salt
- Make ready 2 Tbsp olive oil vinaigrette "Italian"
- Prepare 4 large eggs
- Get 4-5 chicken breasts
- Make ready to taste Salt and pepper
The almond paprika vinaigrette is really tasty! I would maybe double the pan sauce if I made this again. I didn't have ingredients for the manchego polenta that was recommended. Chicken breasts marinated in Italian-style salad dressing, then baked!
Instructions to make Baked chicken breast with vinaigrette: recipe
- Cut 5 chicken breasts in half
- Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl
- Mix and whisk vinaigrette and eggs in one bowl
- Cut each chicken breast in half
- Dip each chicken breast in egg mix then into dry mix
- Place on sprayed cookie sheet
- Spray top of chicken breasts with cooking spray (I used butter flavored)
- Sprinkle salt and pepper across the tops
- Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done.
- Serve with sides of your choice
It is the easiest and most delicious meal ever and my husband thinks I slave all day to make it! Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. In a small bowl whisk together lemon zest and juice and the remaining ingredients. This Oven Baked Chicken Breast Recipe makes the best, easiest, juiciest chicken breasts, deliciously seasoned then baked to perfection! An easy weeknight meal that can be served along any side dish!
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