Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, truffle parmesan sweet potato fries. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Truffle Parmesan Sweet Potato Fries recipe is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Truffle Parmesan Sweet Potato Fries recipe is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Truffle Parmesan Sweet Potato Fries: recipe

1. Take 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
2. Prepare 1 tablespoon olive oil
3. Take 2 tablespoons truffle oil
4. Make ready to taste Salt
5. Take to taste Fresh ground pepper
6. Get 1 tablespoon grated Parmesan cheese

Instructions to make Truffle Parmesan Sweet Potato Fries: recipe

1. Preheat oven to 425 degrees F and line a baking sheet with tin foil
2. Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
3. Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
4. Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
5. Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)

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