Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Chicken Parmesan recipe is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Baked Chicken Parmesan recipe is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken parmesan using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken Parmesan: recipe

1. Get 4 boneless chicken breasts
2. Prepare Barilla Pasta Sauce, Tomato & Basil - 24 oz jar
3. Take 16 oz Fettuccine
4. Get 8 oz Finely Shredded Parmesan Cheese
5. Get Block mozzarella cheese 8 oz
6. Make ready Bread Crumbs, Italian Style - 15 oz can
7. Take 3 eggs
8. Get 1/4 cup Milk
9. Make ready Italian seasoning
10. Get Salt and pepper
11. Prepare Vegetable or olive oil cooking spray

Instructions to make Baked Chicken Parmesan: recipe

1. Preheat oven to 350°
2. Cook 16 oz of fettuccine as instructed on the package
3. Shred 8 oz of mozzarella cheese
4. Spread bread crumbs into thin layer onto a cookie sheet, mix in Parmesan cheese, and spray with a light coat of cooking spray. Place in oven for 3-5 minutes to lightly browned and crispy, set aside to cool
5. Rinse chicken breast with water and a small amount of vinegar to clean.
6. Fillet each chicken breast into 8 thin halves and season with salt and pepper
7. In a medium sized bowl, mix milk, eggs, and Italian seasoning
8. Dip each chicken breast into the egg wash and then bread crumbs. Coat both sides evenly shake off excess and place on a roasting pan. (using a roasting pan allows the fat drip through the bottom of the tray and keep your chicken crispy). Bake 20 min at 350°
9. With a spoon, coat one side of each chicken breast with pasta sauce
10. Place a generous amount of mozzarella and Parmesan cheese on top of the pasta sauce and bake 15-20 min at 350° until internal temp reached 165°
11. Serve each chicken breast on a bed of Fettuccine (topping with fresh basil if available)

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