Step-by-Step Guide to Make Fish Floss Bread Recipe Perfect

Olga Jimenez   27/04/2020 11:34

Fish Floss Bread
Fish Floss Bread

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish floss bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish Floss Bread recipe is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fish Floss Bread recipe is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fish floss bread using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish Floss Bread: recipe
  1. Take 1 cup flour
  2. Get a little melted butter
  3. Prepare 1 tsp sugar
  4. Make ready 1 little bit salt
  5. Take as needed fresh milk
  6. Take 1 egg
  7. Make ready 1 tsp yeast, soak in water
Steps to make Fish Floss Bread: recipe
  1. Mix all the dry ingredients then next are the wet ingredients. Mix all well. Then form a dough and begin kneading. Knead at least 5 mins
  2. Then put in a deep bowl and cover it for an hour to let the dough rise.
  3. After an hour punch it to let the air comes out. Knead again and cut into desired amount of dough for your bread.
  4. Roll it in rolling pin then form a circle, take 1 tbsp of fish Floss and place it in the middle of dough and form a ball shape.
  5. Beat egg and brush the surface. Heat oven at 180c and bake for 15 mins. After remove from the oven brush bread surface with melted butter

So that is going to wrap it up with this exceptional food fish floss bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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