Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy cream cheese stuffed zucchini bread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Cream cheese stuffed zucchini bread recipe is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Easy Cream cheese stuffed zucchini bread recipe is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Cream cheese stuffed zucchini bread: recipe

1. Take 1.5 cups flour
2. Make ready 1/2 cup brown sugar
3. Make ready 1/2 cup white sugar
4. Take 1/2 teaspoon baking soda
5. Make ready 1/2 teaspoon baking powder
6. Take 1.5 cups grated zucchini (skin left on)
7. Take 2 teaspoons vanilla
8. Take 1 egg
9. Get 2 teaspoons cinnamon
10. Prepare 1/2 teaspoon nutmeg
11. Take Filling:
12. Make ready 8 oz softened cream cheese mixed with 1/4 cup powdered sugar

Steps to make Easy Cream cheese stuffed zucchini bread: recipe

1. Preheat oven to 350.
2. In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
3. BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
4. Scoop half of the batter mix into a greased loaf pan.
5. Cover with remaining batter mixture.
6. Sprinkle a little granulated sugar on top and bake 45 minutes.
7. Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.

So that is going to wrap this up for this special food easy cream cheese stuffed zucchini bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!