Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kim's green beans, ham and potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kim's Green Beans, Ham and Potatoes recipe is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Kim's Green Beans, Ham and Potatoes recipe is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kim's Green Beans, Ham and Potatoes: recipe

1. Make ready 2 lbs green beans, snapped
2. Get 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
3. Prepare 1 med onion, chopped
4. Get 6-8 red or new potatoes, halved. If using russet, quartered
5. Take 1 tsp salt
6. Prepare 1/2 tsp pepper
7. Take 1 Tbsp butter or bacon grease
8. Make ready Dash Lawry's Salt
9. Make ready 1/4 tsp cayenne pepper (optional)
10. Make ready 1/2 tsp Montreal Chicken spice (optional)
11. Make ready 1 1/2 cups water

Steps to make Kim's Green Beans, Ham and Potatoes: recipe

1. Combine all ingredients in Instant Pot. (Pressure Cooker)
2. Next, close the lid and move the seal to the sealing position.
3. Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
4. Let the pressure release naturally for 10 minutes and then do a quick release.
5. Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
6. Enjoy!

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