How to Make Turkey and Vegetable Meatloaf Recipe Speedy

Agnes Smith   09/04/2020 11:36

Turkey and Vegetable Meatloaf
Turkey and Vegetable Meatloaf

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, turkey and vegetable meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Turkey and Vegetable Meatloaf recipe is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Turkey and Vegetable Meatloaf recipe is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have turkey and vegetable meatloaf using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Turkey and Vegetable Meatloaf: recipe
  1. Make ready 1 lb ground turkey
  2. Take 1 cup diced yellow onion
  3. Prepare 1 zucchini shredded (be sure to squeeze out excess water)
  4. Make ready 1 celery stalk finely chopped
  5. Take 3 carrots, finely sliced
  6. Take 1 cup diced red bell pepper
  7. Make ready 1/2 cup diced mushrooms
  8. Take 4 garlic cloves, minced
  9. Prepare 3/4 cup rolled oats
  10. Prepare 2 tablespoons tomato paste
  11. Make ready 1/2 cup fresh parsley, finely chopped
  12. Take 2 eggs, lightly beaten
  13. Prepare 1/2 teaspoon paprika
  14. Prepare 1 teaspoon salt
  15. Make ready 1 teaspoon pepper
Steps to make Turkey and Vegetable Meatloaf: recipe
  1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray.
  2. Heat skillet with olive oil and sauté onion 3-5 minutes.
  3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes.
  4. Add in zucchini, mushroom and garlic for another 3 minutes.
  5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies.
  6. Place into pan in a loaf shape.
  7. Bake until brown 1 hour or so.
  8. Remove from oven and let stand for 15 minutes.
  9. Cut into 8 slices (2 slices = 1 serving).

So that is going to wrap this up with this exceptional food turkey and vegetable meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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