Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, holmestead cookin': salmon ball. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Holmestead Cookin': Salmon Ball recipe is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Holmestead Cookin': Salmon Ball recipe is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have holmestead cookin': salmon ball using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Holmestead Cookin': Salmon Ball: recipe

1. Prepare 4 cans Sockeye Salmon (4 x 250 grams = 1000 grams total)
2. Take 5 tablespoons finely chopped red onions
3. Make ready 2 bricks of Cream Cheese (2 x 250 grams = 500 grams total)
4. Prepare 4-5 teaspoons horseradish (based on your preference)
5. Get 2 tablespoons lemon juice
6. Prepare 10 grams chopped parsley

Instructions to make Holmestead Cookin': Salmon Ball: recipe

1. Combine salmon, cream cheese, onion, lemon juice, and horseradish in a large mixing bowl.
2. With a hand mixer, mix until completely blended together.
3. With a wet spatula (periodically run it under tap water to keep it wet), ball up the mixture into a mound. If your spatula is not wet, the mixture will stick to it, and create a messy end result.
4. With a wet spatula (continue to keep it wet), roll the ball from your mixing bowl into your presentation dish, and shape it to your desired shape.
5. Cover the exposed surface with chopped parsley.
6. If you do not intend to serve immediately, cover and chill in fridge for as long as possible (ideally 24 hours - as it becomes more flavorful as it chills).
7. Serve with crackers.

So that is going to wrap it up with this special food holmestead cookin': salmon ball recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!