Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ground beef enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ground Beef Enchiladas recipe is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Ground Beef Enchiladas recipe is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Enchiladas: recipe

1. Make ready 1 lb. Ground Chuck
2. Take 1/4 C Diced White Onion
3. Make ready 1 can Chili Beans (undrained)
4. Make ready 1 (14 oz) can Red Enchilada Sauce
5. Make ready Flour Tortillas
6. Make ready 2 C Shredded Cheddar Cheese
7. Prepare 1 (4 oz) can Sliced Black Olives

Steps to make Ground Beef Enchiladas: recipe

1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
2. In large pan, add ground chuck and onion and cook until meat is browned. Drain.
3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
5. Pour remaining sauce and sprinkle remaining cheese and olives on top.
6. Bake for 20 minutes. Let cool for 5 minutes after removing.

So that’s going to wrap this up for this special food ground beef enchiladas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!