Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant pot yogurt. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Yogurt recipe is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Instant Pot Yogurt recipe is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have instant pot yogurt using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Yogurt: recipe

1. Take 2 tbsp unflavored plain yogurt
2. Make ready 1/2 gallon whole milk
3. Take 2 tbsp vanilla extract

Steps to make Instant Pot Yogurt: recipe

1. Pour milk into instant pot, then press the yogurt button and adjust to boil.
2. After the pot beeps, make sure it has reached 180F. Remove the inside pot and allow milk to cool until temperature reaches between 105F to 115F. Remove the milk "skin" that forms on the surface.
3. Whisk in yogurt, then return inner pot to the instant pot. Press the yogurt button again and set for 8 hours. The sealing valve does not have to be closed.
4. After completion, add vanilla extract and whisk the yogurt again. If it seems too runny, drain yogurt with a cheesecloth and strainer.

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