Simple Way to Make Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 Recipe Quick

Peter Watts   08/04/2020 14:39

Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤
Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 recipe is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤: recipe
  1. Take half head cauliflower
  2. Take 8 oz braised firm tofu
  3. Make ready 2 large vine ripen tomatoes
  4. Take 1/2 onion, sliced
  5. Prepare 1/2 cup cooked beans, optional
  6. Get 16 oz homemade stock
  7. Get 1 Tsp concentrated tomato puree
  8. Get 1 garlic clove, minced
  9. Prepare 3 slice ginger, minced ginger
  10. Take 1/4 cup olive oil
  11. Get fish sauce or Celtic sea salt
  12. Get 1 Tsp toasted sesame oil
Instructions to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤: recipe
  1. Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
  2. Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
  3. Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.

So that is going to wrap it up with this special food cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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