Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, french toast with easy blueberry compote. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

French Toast with Easy Blueberry Compote recipe is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. French Toast with Easy Blueberry Compote recipe is something that I have loved my entire life. They’re fine and they look wonderful.

Baked French Toast with Blueberries- Everyday Food with Sarah Carey. Superfood blueberries make a delicious warm compote to cut through the ice cream or clotted cream in this recipe. The golden fried bread is such a warming comfort food and makes this dish a really indulgent dessert or breakfast idea.

To get started with this particular recipe, we must prepare a few components. You can have french toast with easy blueberry compote using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French Toast with Easy Blueberry Compote: recipe

1. Make ready French Toast:
2. Make ready 1 large egg
3. Get 1/4 cup milk
4. Prepare 1/4 tsp. each vanilla extract, ground cinnamon
5. Make ready 3 thick slices good bread
6. Take 1 tbsp. salted butter
7. Prepare Blueberry Compote:
8. Make ready 1 cup blueberries (fresh or frozen)
9. Take 1 tbsp. each granulated sugar, lemon juice
10. Prepare Optional for Serving:
11. Take Maple Syrup
12. Make ready Confectioners Sugar

Learn how to make French toast crumpets with blueberry compote and get the Smartpoints of the recipes. Put the blueberries in a pan with the lemon zest. The blueberry compote is super easy to make in the pressure cooker. I posted my Pressure Cooker Blueberry Compote recipe on Pressure Cooking Today.

Steps to make French Toast with Easy Blueberry Compote: recipe

1. In a small saucepan, combine the blueberries, sugar and lemon juice, then set the heat to med-low. Let this simmer for 5-8 minutes, until the blueberries begin to release their juices and break down. While doing this, start preparing the French toast.
2. Place the butter into a small skillet over medium heat. In a shallow bowl, whisk together the egg, milk, cinnamon and vanilla. One at a time, dip each slice of bread into the egg mixture, flipping to coat both sides well. Once the butter has melted, place each bread slice into the skillet. Cook for 5 or so minutes, until golden. Then flip and cook until the opposite side is golden as well.
3. Serve the French toast with the blueberry compote over the top. You can also add powdered sugar or maple syrup.

Flip bread and soak second side. Coat the griddle with butter and fry until golden brown on both sides. Fill the pocket in the French Toast with. Feeding overnight guests something quick and healthy can be a challenge. This is the easiest breakfast crowd-pleaser you will ever make.

So that’s going to wrap it up for this exceptional food french toast with easy blueberry compote recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!