Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, homemade baked mac and cheese. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Homemade Baked Mac and Cheese recipe is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Homemade Baked Mac and Cheese recipe is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade baked mac and cheese using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Baked Mac and Cheese: recipe

1. Make ready 8 ounces uncooked elbow macaroni
2. Take 2 cups shredded sharp Cheddar cheese
3. Prepare 1/2 cup grated Parmesan cheese
4. Get 3 cups milk
5. Take 1/4 cup butter
6. Get 2 1/2 tablespoons all-purpose flour
7. Take 2 tbsp butter
8. Get 1/2 cup bread crumbs
9. Prepare 1 pinch paprika

Steps to make Homemade Baked Mac and Cheese: recipe

1. Bring the water back to a boil and cook the noodles for 7 to 8 minutes. Keep the lid off the pot and heat the noodles over high heat. The water should start to bubble vigorously. Stir the noodles occasionally and cook the elbow macaroni until it's al dente. Drain water and set aside.
2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with a little paprika.
4. Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve.

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