Steps to Make EASY Creamy Tuna Pasta Salad Recipe Favorite

Alta Reynolds   13/09/2020 09:04

EASY Creamy Tuna Pasta Salad
EASY Creamy Tuna Pasta Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy creamy tuna pasta salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

EASY Creamy Tuna Pasta Salad recipe is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. EASY Creamy Tuna Pasta Salad recipe is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook easy creamy tuna pasta salad using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make EASY Creamy Tuna Pasta Salad: recipe
  1. Prepare 500 grams orecchiette
  2. Get 425 grams canned tuna, drained
  3. Prepare 3 celery sticks, diced
  4. Prepare 3 spring onion sprigs,diced
  5. Take 1/2 cup mayonnaise
  6. Get 1 teaspoon lemon juice for extra zest (optional)
  7. Make ready 1 pinch salt and pepper
Instructions to make EASY Creamy Tuna Pasta Salad: recipe
  1. Boil water in a medium size sauce pan, add orecchiette and cook until soft.
  2. Drain the pasta whilst running cold water through it. Set aside in a medium to large bowl.
  3. Finely chop spring onion and celery then add to the pasta.
  4. Combine the mayonnaise to the ingredients.
  5. Season with salt and pepper and add a splash of lemon juice if you want a more zesty taste.
  6. Mix well and enjoy! Feel free to refrigerate for 20 minutes if you want it chilled.

So that’s going to wrap this up with this special food easy creamy tuna pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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