How to Prepare Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp Recipe Perfect

Todd Cortez   20/09/2020 06:28

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp
Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp recipe is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp recipe is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp: recipe
  1. Get 1 clove Garlic (sliced)
  2. Get 8 g Sakura shrimp
  3. Prepare 3 g dried wood ear mushroom (sliced)
  4. Take 1/4 of cabbage (cut into long julienne strips)
  5. Get 50 g Harusame (glass noodles)
  6. Make ready 1 Tbsp sesame oil
  7. Make ready ●1 Tbsp Shiitake powder
  8. Make ready ●2 Tbsp sake
  9. Take ●A pinch of salt and pepper (each)
  10. Take ●1.5 Tbsp oyster sauce
Steps to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp: recipe
  1. Soften dried wood ear mushroom in a bowl of water.
  2. Blanch Harusame.
  3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry.
  4. Add cabbage and continue to stir fry.
  5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat.

So that’s going to wrap this up for this exceptional food delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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