Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, argentine red shrimp with tomatoes & feta cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese recipe is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Argentine Red Shrimp With Tomatoes & Feta Cheese recipe is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese: recipe

1. Prepare 8-10 oz Argentine red shrimp raw peeled and deveined
2. Get Olive oil for coating the shrimp
3. Make ready Freeze-dried oregano or fresh
4. Take Salt and Pepper
5. Make ready 2 medium tomatoes peeled, cored, and sliced roughly chopped
6. Take 1-2 Tbs olive oil
7. Prepare 1/3 cup diced shallots
8. Prepare 1-2 garlic cloves minced
9. Make ready Salt and pepper
10. Take Dash or so of white wine
11. Take Red pepper flakes
12. Make ready 1-2 oz. Feta cheese crumbled
13. Take Freeze-dried mint leave flakes or fresh
14. Take Cooking, assembly, and baking
15. Take Preheat the oven to 400f
16. Take In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Make ready Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Prepare Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Take Add a splash of white wine and simmer for a few minutes more
21. Make ready Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Make ready Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Prepare Put into the oven and cook about 10-15 minutes until bubbly
24. Prepare Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese: recipe

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

So that is going to wrap this up with this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!