Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oyster sauce chicken thigh. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken thighs baked with a sweet, garlicky oyster sauce mixture. The easiest recipe to fix when expecting unexpected company! Oyster Sauce Chicken with Spinach NoodlesEgg Wan's Food Odyssey.

Oyster sauce chicken thigh recipe is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Oyster sauce chicken thigh recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have oyster sauce chicken thigh using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oyster sauce chicken thigh: recipe

1. Prepare 500 g cubed chicken thigh
2. Make ready Marinade:
3. Make ready 1 1/2 tsp raw sugar
4. Prepare 1 tbsp ginger juice
5. Take 1/4 tsp salt
6. Take 2 tbsp corn starch
7. Take 1 tbsp oyster sauce
8. Make ready 1 tbsp soy sauce
9. Get 1 tbsp shaoxing rice wine
10. Take 1 chopped spring onion pieces

View top rated Chicken thigh oyster sauce recipes with ratings and reviews. Cashew Chicken With Oyster Sauce, Chicken in Oyster Sauce, Chili Chicken in Oyster Sauce, etc. When done, sprinkler spring onion on it and is. The combination of fried chicken pieces and oyster sauce goes great together.

Instructions to make Oyster sauce chicken thigh: recipe

1. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well.
2. Pour the sauce over 500g chicken thigh cubes and mix them well. - Put it in fridge.
3. Fry the chicken thigh cubes till brown.

This recipe uses boneless chicken thighs but you could use boneless skinless chicken breasts as well. The chicken is sliced into chunks and then coated with flour and cornstarch and fried in hot oil. Chicken in oyster sauce is absolutely delicious. At first glance, you might think that the flavours of chicken and oysters don't go together. To replicate this chicken in oyster sauce as authentically as possible, then use a stir fry wok for the cooking process.

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