Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pineapple-apple country style ribs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pineapple-Apple Country Style Ribs recipe is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pineapple-Apple Country Style Ribs recipe is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pineapple-apple country style ribs using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple-Apple Country Style Ribs: recipe

1. Prepare 3 pounds country style ribs bone in
2. Get 1 quart apple juice
3. Get 20 ounce can pineapple chunks in it's own juices
4. Make ready To taste pink Himalayan salt
5. Get 1 teaspoon ground black pepper
6. Make ready 1 teaspoon granulated garlic powder
7. Get 1 teaspoon granulated onion powder
8. Prepare 1/3 cup sugar

Instructions to make Pineapple-Apple Country Style Ribs: recipe

1. Wash the ribs rinsing off any bone fragments. Sear the ribs on each side. Season with salt and pepper.
2. Add the apple juice and bring to a boil. When boiling add the pineapple chunks and it's juices. As it's simmering poke any of the fat parts under the liquids. Keep doing this until the liquids reduce.
3. Liquids reducing good! Taste the liquids see if salt is needed. When the liquids drop below the pork add granulated onion and garlic powders. Baste a bit. Add the sugar. Keep reducing let the sugar caramelize. Not burnt but thick. Because the fat reduced it's a bit oily. Remove all the rib meat, pineapple chunks, and the nonfat thickened apple juices. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food pineapple-apple country style ribs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!