Simple Way to Prepare Vegetarian Stuffed Peppers Recipe Any-night-of-the-week

Callie Hawkins   18/09/2020 23:06

Vegetarian Stuffed Peppers
Vegetarian Stuffed Peppers

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetarian stuffed peppers. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Stuffed Peppers recipe is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Vegetarian Stuffed Peppers recipe is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Stuffed Peppers: recipe
  1. Prepare 3 red peppers cut in half microwave for 5 minutes
  2. Get 1 c rice cooked
  3. Get 2 tbs olive oil
  4. Prepare Garlic
  5. Get Onion
  6. Make ready Celery
  7. Take Carrots
  8. Prepare Tofu well drained
  9. Make ready Mushrooms
  10. Get Basil
  11. Get Italian Seasoning
  12. Get Salt
  13. Prepare Pepper
  14. Get Soy Sauce
  15. Get Ketchup just a squirt
  16. Make ready Feta Cheese
  17. Get Walnuts
  18. Prepare Raisins
Instructions to make Vegetarian Stuffed Peppers: recipe
  1. Sauté garlic, onions, celery, carrots, seasonings
  2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
  3. Remove from stove and Add Rice, Raisins, Feta
  4. Fill Peppers, top with more feta and bake at 375 for 20 minutes

So that’s going to wrap it up for this exceptional food vegetarian stuffed peppers recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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