Step-by-Step Guide to Make Miso Roasted Cauliflower Salad Recipe Ultimate

Rebecca Larson   29/09/2020 00:47

Miso Roasted Cauliflower Salad
Miso Roasted Cauliflower Salad

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, miso roasted cauliflower salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Miso Roasted Cauliflower Salad recipe is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Miso Roasted Cauliflower Salad recipe is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook miso roasted cauliflower salad using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Miso Roasted Cauliflower Salad: recipe
  1. Prepare 1 large head of cauliflower, sliced in 1 inch steaks
  2. Get 2 tbsp miso, I used red, yellow miso was in the original recipe
  3. Take 2 tbsp water
  4. Prepare 2 tbsp olive oil
  5. Make ready 1 tbsp soy sauce or tamari
  6. Make ready 1 tbsp mirin
  7. Make ready 2 cloves garlic crushed and chopped
  8. Prepare 1/2 tsp Sriracha sauce
  9. Make ready I tsp sesame oil
  10. Make ready 5-6 large fresh red shiso leaves, chopped
  11. Take 1-2 inch piece of fresh ginger, peeled and grated
  12. Prepare Juice of 1/2 a lime
Instructions to make Miso Roasted Cauliflower Salad: recipe
  1. Heat oven to 450° F.
  2. Break sliced cauliflower into flowerets.
  3. Mix miso with water until well mixed in a medium bowl. Add olive oil, soy sauce, mirin, Sriracha and garlic. Toss cauliflower in mixture.
  4. Arrange cauliflower on a shallow pan and roast 15-20 minutes.
  5. Flip or stir cauliflower on the baking pan and cook for 10-15 mins more.
  6. Take cauliflower out of the oven and let cool for 10 minutes.
  7. Add chopped red shiso, sesame oil, grated ginger and lime juice to roasted cauliflower. Toss or mix well.
  8. Serve as a side dish.

So that’s going to wrap it up for this exceptional food miso roasted cauliflower salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2022 recipeeasist - All Rights Reserved