Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut masala wada air fryer recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peanut masala Wada air fryer recipe recipe is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Peanut masala Wada air fryer recipe recipe is something that I have loved my entire life.

Masala Kadalai is nothing but the Verkadalai is soaked and then coated with Indian Spices and Besan Flour, After that, the Masala Kadalai can be Air- fried. What are Air Fryer Masala Peanuts & Ingredients: They are peanuts mixed in chickpea flour, spice batter and then air-fried to a crispy coated Air Fryer Masala Peanuts. Whisk together olive oil, seafood seasoning.

To begin with this recipe, we have to first prepare a few components. You can have peanut masala wada air fryer recipe using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peanut masala Wada air fryer recipe: recipe

1. Make ready 1 cup roasted powdered peanuts
2. Make ready 1/2 cup Chana dal
3. Take to taste Salt
4. Make ready 1/2 teaspoon jeera
5. Get 1/2 teaspoon hing
6. Make ready 3 teaspoon roasted rice flour
7. Prepare 1 onion chopped
8. Get 3 dry red chilli
9. Prepare 1/2 teaspoon ginger garlic paste

Masala peanuts is a deep-fried snack very popular recipe in India. Masala peanuts is a deep-fried snack very popular recipe in India. This makes a great munch for sitting around watching TV or playing games with family. Can we make a healthier version of this by baking in an oven or philips air fryer??

Instructions to make Peanut masala Wada air fryer recipe: recipe

1. Prepartion to made : first soak the Chana daal overnight and keep aside. Then roast the peanuts peel and make powder.Third step is to roast the rice flour on slow flame and keep aside. Cook the onions well with ginger garlic paste and salt and keep aside.
2. Now mix Chana daal with jeera hing,curry patta, salt, red chilli in a mixi jar into coarse paste. Now add the peanut powder and rice flour and onions to it and mix well.
3. Pre heat air fryer to 8 mins at 180 degrees. Now make Wada and put it into the air fryer for 10 mins or till it turns crispy. Serve with chutney or sauce.

Must Try Healthy Air Fryer Recipes. Sabudana Vada is a Maharashtrian delicacy made with tapioca pearls, mashed potatoes, ground peanuts, chillies and cumin seeds. All the ingredients are mixed together, rolled into small balls and then fried into crispy and delish fritters. Peanut masala recipe - Crunchy roasted peanuts coated with chickpea flour and spice mix. This peanut masala is made time & again Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat.

So that’s going to wrap it up with this exceptional food peanut masala wada air fryer recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!