Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cabbage aloo pakora in air fryer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Air Fryer Pakoras. this link is to an external site that may or may not meet accessibility guidelines. Bread would accompany the cabbage pakora and we would finish up everything before the next batch of pakoras came. Living and growing up in Mumbai, I was The recipe for making Cabbage pakoda is simple and easy.

Cabbage aloo pakora in air fryer recipe is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cabbage aloo pakora in air fryer recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cabbage aloo pakora in air fryer using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cabbage aloo pakora in air fryer: recipe

1. Make ready 1 cup cabbage
2. Take 1 boiled and mashed aloo
3. Make ready 2 teaspoon besan
4. Prepare 1 teaspoon rice flour
5. Get to taste Salt
6. Take 2-3 green chilli
7. Take as needed Coriander to garnish
8. Get 1/2 teaspoon ginger garlic paste

Samosa is an oily, sinfully delcious, laden-with-calories dish. Making samosa in an airfryer is quite rewarding and gives a yummy product. Cabbage pakoda or cabbage bhajiya is a winter rainy delicious snack recipe which is in the form of deep fried fritters… This veg pakora is something that can be tried during cold evenings and have it with a cup of tea and also check out other fritters such as aloo pakora, palak pakoda, masala vada. Cabbage pakora or fritters are a very unique pakora recipe.

Instructions to make Cabbage aloo pakora in air fryer: recipe

1. First dry roast the besan and rice flour.Transfer into a vessel and keep aside.
2. Now cook the cabbage with salt and ginger garlic paste and to this add boiled and grated aloo with salt and all spices and mix well.
3. Now to this add the besan and rice flour make into kababs and air fry it in preheated air fryer for ten mins then flip sides and air fry it for ten more mins. This will cook on all side. Cook at 180 degrees.
4. Optional if you don’t have air fryer u can bake it at same temperature or deep fry.

The crunchiness of the cabbage pakoras makes it simply an awesome experience to devour How to make cabbage pakora : Take sliced cabbage in a big bowl, add green chilies, cumin seed, carrom seeds. salt, ginger garlic paste, chili. Cabbage pakoda recipe also known as cabbage pakora is quite a popular crunchy street snack in some of the South Indian cities. Then remove and rinse with fresh water. Before making the cabbage pakora make sure there is no moisture in it. Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Potato Bell Add in potatoes and cabbage along with turmeric powder and salt and mix well.

So that is going to wrap it up with this exceptional food cabbage aloo pakora in air fryer recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!