Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried shrimp dumpling appetizer. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Shrimp Dumpling Appetizer recipe is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Fried Shrimp Dumpling Appetizer recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fried shrimp dumpling appetizer using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Shrimp Dumpling Appetizer: recipe

1. Prepare 10 shrimp
2. Make ready 10 wan ton skin
3. Make ready 1/2 cup each vegetables oil and coconut oil or any oil
4. Prepare marinate
5. Get 1 tbsp curry powder
6. Get 1 tsp light soy sauce
7. Make ready 1 tbsp garlic powder
8. Make ready optional dressing
9. Get 1 tbsp french salad dressing per shrimp wan ton

Steps to make Fried Shrimp Dumpling Appetizer: recipe

1. devein and remove shell but keep tail intact
2. marinate shrimp and wrap wan ton skin on shrimp
3. heat up oil then deep fry it for about 3 minute till lightly brown and crispy
4. serve it as it is shrimp wan ton appetizer or serve it with french dressing

So that is going to wrap it up for this exceptional food fried shrimp dumpling appetizer recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!