Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bacon brussel sprouts gratin. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bacon Brussel Sprouts Gratin recipe is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Bacon Brussel Sprouts Gratin recipe is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Brussel Sprouts Gratin: recipe

1. Make ready 1 1/2 pounds brussel sprouts, halved
2. Get 8 oz bacon, cooked and crumbled
3. Prepare 1 cup sharp cheddar cheese, grated
4. Prepare 1/2 cup fontina cheese, grated, optional
5. Prepare 3/4 cup heavy cream
6. Take 2 tablespoons extra-virgin olive oil
7. Take 1 egg
8. Make ready 1 sprig fresh rosemary, minced
9. Prepare 1 teaspoon garlic powder
10. Make ready 1 teaspoon onion powder
11. Prepare 1/2 teaspoon red pepper flakes, optional
12. Make ready to taste Kosher salt and freshly ground pepper

Steps to make Bacon Brussel Sprouts Gratin: recipe

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.

So that’s going to wrap it up with this exceptional food bacon brussel sprouts gratin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!