Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mini zucchini pizzas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mini Zucchini Pizzas recipe is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mini Zucchini Pizzas recipe is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mini Zucchini Pizzas: recipe

1. Make ready 1 large zucchini, a green griller of you have one
2. Get 1 jar Ragu Marinara
3. Prepare 1 bag shredded mozzarella
4. Take Bacon bits
5. Get Extra Virgin Olive Oil

Steps to make Mini Zucchini Pizzas: recipe

1. Preheat oven to 400°F.
2. In a large, 13x9 glass baking dish, drizzle olive oil.
3. Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
4. Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
5. Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
6. Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!

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