Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, broccoli and bison tallow. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

An easy to grab ingredient to always keep on-hand in the kitchen. Our Bison Tallow is made with pastured bison tallow. Stir in the broccoli slaw and scallions until well blended.

Broccoli and Bison Tallow recipe is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Broccoli and Bison Tallow recipe is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broccoli and bison tallow using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Bison Tallow: recipe

1. Get 2 pounds broccoli
2. Make ready 2 tablespoons Bison Tallow
3. Get 1 teaspoon ground turmeric
4. Make ready 1 teaspoon kosher salt
5. Take 1 teaspoon granulated garlic powder
6. Take 1 teaspoon onion powder
7. Make ready 1 cup water

Cooking oil with superior flavor and endless applications. Pure and stable fat rendered from cage-free. Beef Tallow is highly stable and so refrigeration isn't required. We do recommend keeping it refrigerated if you have the space as it keeps it fresher.

Steps to make Broccoli and Bison Tallow: recipe

1. Heat the Bison Tallow. Sauté the broccoli in the tallow for 12 minutes. Add the broccoli and spices along with the water. Cook covered till tender.

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