Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, curried sweet potato with eggs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curried Sweet Potato with Eggs recipe is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Curried Sweet Potato with Eggs recipe is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have curried sweet potato with eggs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Curried Sweet Potato with Eggs: recipe

1. Take 2 eggs
2. Get 1/2 cup peeled, cubed sweet potato
3. Make ready 1/2 onion, sliced thinly
4. Prepare 1/2 tsp curry powder (I used a Japanese brand)
5. Prepare Crushed black pepper
6. Get 1/2 tsp salt
7. Get 1 tbsp oil

Instructions to make Curried Sweet Potato with Eggs: recipe

1. Heat the oil in the pan. I used medium heat.
2. Add the sweet potato. Stir from time to time until they are cooked. (you should be able to crush it easily with a spatula)
3. Add the onion. Lower the heat.
4. Add curry powder and salt. Stir until the onion becomes translucent.
5. Make a well in the center. Break the eggs there. You can also use one egg, but I think two eggs work better in this recipe.
6. Top with crushed black pepper. Cook to your preference. I like my yolks soft, so it probably took about 10 minutes on low heat. You might want to wait for five more minutes if you like firmer eggs.

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