Step-by-Step Guide to Prepare Carrot Cake Baked Oatmeal Cups Recipe Quick

Essie Pope   19/04/2020 00:53

Carrot Cake Baked Oatmeal Cups
Carrot Cake Baked Oatmeal Cups

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, carrot cake baked oatmeal cups. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Cake Baked Oatmeal Cups recipe is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Carrot Cake Baked Oatmeal Cups recipe is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot cake baked oatmeal cups using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Baked Oatmeal Cups: recipe
  1. Get 3 cups old fashioned rolled oats
  2. Take 1 tsp. baking powder
  3. Prepare 1 tsp. ground cinnamon
  4. Make ready 1/4 tsp. ground nutmeg
  5. Prepare 1/8 tsp. salt
  6. Prepare 1 cup milk
  7. Get 1 cup Greek yogurt
  8. Get 2 large eggs
  9. Make ready 1 tsp. vanilla extract
  10. Take 1/4 cup brown sugar
  11. Make ready 1 large carrot, peeled and shredded
  12. Prepare 1/4 cup golden raisins
  13. Prepare 1/4 cup chopped pecans
Steps to make Carrot Cake Baked Oatmeal Cups: recipe
  1. Preheat the oven to 350°F. Grease a 12 count muffin tin and set it aside. In a large bowl, whisk together the oats, baking powder, cinnamon, nutmeg and salt. In a separate bowl, whisk together the milk, yogurt, eggs, vanilla and brown sugar. Pour the wet ingredients into the dry and mix until everything is incorporated. Then fold in the shredded carrot, raisins and pecans.
  2. Evenly divide the mixture between the muffin cups and bake in the oven for 25-30 minutes, or until the muffins are set and starting to brown lightly on the top. Let them cool in the pan and store them in the fridge for 4-5 days. Eat them cold or wrap them in a damp paper towel and reheat in the microwave.

So that is going to wrap it up for this special food carrot cake baked oatmeal cups recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2022 recipeeasist - All Rights Reserved