Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan apple pancake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Apple Pancake recipe is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Vegan Apple Pancake recipe is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook vegan apple pancake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Apple Pancake: recipe

1. Get 300 gr whole wheat flour
2. Prepare 150 gr rolled oats
3. Get 2 teaspoon baking soda
4. Make ready 2 teaspoon baking powder
5. Prepare 90 ml aquafaba
6. Get 800 ml soy milk
7. Make ready 2 tb apple cider vinegar
8. Get 2 apple

Instructions to make Vegan Apple Pancake: recipe

1. Make the "buttermilk" first: mix the vinegar and soy milk, let it curdle. Mix together the dry ingredients by hand.
2. I use to cook the chickpeas and save the liquid in little containers in my freezer. I just put the dry chickpeas (for 1 cup of chickpeas I use 3 cups of water) and water in my slow cooker for 8 hours.
3. Use a wire whisk to stir everything together until just combined.
4. Peal, core and slice the apples. Lightly spray the pan and cook one side of the apple. Flip them.
5. Pour or scoop the batter onto the griddle or pan, using approximately 1/3 cup for each pancake.
6. Cook each side for 3-4 minutes, until golden brown.
7. Enjoy :)!

So that’s going to wrap it up with this exceptional food vegan apple pancake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!