Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thimble cookie with blueberry preserve. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Thimble Cookie with Blueberry Preserve recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Thimble Cookie with Blueberry Preserve recipe is something that I have loved my whole life. They’re fine and they look wonderful.

Butter, Sugar, Egg Yolk, Flour, Vanilla, Salt, homemade blueberry preserve / seedless jam. I really enjoyed these cookies although I don't believe that one cup of blueberries is enough. Soft and chewy Blueberry Cookies with fresh blueberries, white chocolate chunks and gooey cream cheese and blueberry jam filling in the center are really the best blueberry cookies ever.

To get started with this recipe, we have to prepare a few ingredients. You can cook thimble cookie with blueberry preserve using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thimble Cookie with Blueberry Preserve: recipe

1. Get 2 Stick Butter
2. Get 1 Cup Sugar
3. Take 2 Egg Yolk
4. Prepare 2 Cup Flour
5. Make ready 2 tsp Vanilla
6. Take Pinch Salt
7. Get 1/4 cup homemade blueberry preserve / seedless jam

To prepare streusel topping, combine all dry ingredients with butter in a medium sized bowl. Tip the flour, bicarb and a pinch of salt into the bowl, and use a spatula to mix together. Add the blueberries, pretzel pieces and chocolate chunks, and mix again until everything is combined. Blueberry Preserves, jam, jelly, fruit spread, so many different names for cooked fruit in a jar, LOL.

Steps to make Thimble Cookie with Blueberry Preserve: recipe

1. Beat room temperature butter and sugar, pinch of salt
2. Mix in yolk and vanilla
3. Mix in Flour
4. Make little ball, thumb a well, pipe in preserve/ jelly
5. Bake 350 for 10 to 11 min

Okay, there is probably a distinct difference but I have chosen to go with the standard Blueberry Preserves to keep things simple, at least for me. 😉. There are just as many recipe variations as. These cookies freeze best unbaked and unfilled. Prepare the rounds of cookie dough and press with your thumb This recipe was the best for thimble cookies I have come across, and I'm so grateful. I also added some fine blueberry preserves in the middle, and the tartness really complemented the.

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